Friday, December 25, 2009
Wal-Mart Mac & Cheese
1 pound of pasta shells of your choice
1 pound Velveeta, cubed
16 ounces sour cream
16 ounces cottage cheese
1/2 stick butter, melted
1 can cheddar cheese soup
2 teaspoons dry mustard
3 tablespoons chopped onions
1 cup shredded sharp cheddar cheese
1 cup shredded mozarella
5 ounces crumbled feta
6 ounces shredded parmesan
2 teaspoons paprika
Preheat oven to 350 degrees. Cook pasta al dente according to package directions with small amount of salt. Drain. Mix all ingredients in large plastic red Wal-Mart bowl (see people of Wal-Mart for visual detour). Salt and pepper to taste.
Topping
1 cup shredded sharp cheddar
1 cup shredded mozarella
1 cup dry bread crumbs
1 stick butter, melted
Sprinkle cheese over the top of pasta mix. Combine bread crumbs and melted butter. Put bread crumb mixture across top of pasta.
Bake for 35 to 40 minutes or until topping is golden. Be sure to take your Lipitor.
This sounds absolutely delicious - but you would need to have 911 on speed dial!!
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