5 slices bacon, fried and crumbled
4--16 oz. cans of baked beans, drained
1 green pepper, seeded and chopped
1 medium onion, chopped
2 tsp. mustard
1/2 c. hickory smoked BBQ sauce
1/2 c. brown sugar
1/4 c. molasses
2 t. Heinz 57 sauce
Combine all ingredients and place in covered crockpot for 8-12 hours on low or 2-3 hours on high.
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