Apricot-Orange Slow Cooker Chicken

Ingredients

• 4 boneless, skinless chicken breasts
• 1 18 oz jar apricot preserves
• 1 cup orange juice (or orange juice blend)
• 1 envelope onion soup mix

Instructions

1. Place chicken in slow cooker.
2. Combine preserves, juice, and onion soup mix in a small bowl and pour over chicken.
3. Cook on low for 4-5 hours or until chicken is tender.
4. Serve over brown rice.

from www.momontimeout.com